Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF is something that I've loved my whole life.

Many things affect the quality of taste from Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF estimated approx 1 hour 40 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF using 12 ingredients and 5 steps. Here is how you can achieve it.

A great way to use up those Easter buns! Full of flavour and yumminess! Enjoy!

Ingredients and spices that need to be Make ready to make Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF:

1. 50 grams gold-foil Stork margarine / butter
2. 6 hot cross buns, recipe from my profile vic20adamant
3. 1 tbsp sultanas
4. 1 tbsp raisins
5. 1/4 tsp ground nutmeg
6. 1/4 tsp ground cinnamon
7. Custard
8. 350 ml coconut milk
9. 50 ml coconut cream
10. 2 tbsp arrowroot powder or cornstarch
11. 25 grams granulated sugar
12. 1 tsp vanilla extract

Instructions to make to make Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF

1. Grease a 2 pint pie / ovenproof dish with a little of the dairy-free spread. Cut each hot cross bun in half, spread each piece thickly with the remaining butter, then cut each half again diagonally. Cover the base of the pie dish with overlapping triangles of bun pieces, butter side up
2. Lightly sprinkle over a little nutmeg and cinnamon and a few raisins and sultanas. Repeat this layer one more time or until the dish is filled. Sprinkle the remaining raisins and sultanas on top
3. In a saucepan, mix the sugar (leaving a little aside for topping) and arrowroot together. Add a little of the milk to make a paste then keep whisking as you add the rest of the milk. Warm it over a low heat and add the cream and vanilla in. Alternatively you can use my custard recipe which is posted in my profile
4. Pour the custard mixture evenly over the bread. Gently press the surface with your fingers to push the bread into the custard. Sprinkle the remaining sugar over the surface then leave to one side for 30 mins to let the custard soak into the buns. Preheat the oven to gas 4 / 180C / 350°F
5. Bake for 40 - 45 minutes until the buns have absorbed all the liquid and the top is golden and serve hot. Delicious!

As your experience and also self-confidence grows, you will discover that you have extra all-natural control over your diet plan as well as adapt your diet regimen to your personal preferences in time. Whether you wish to serve a recipe that uses less or even more components or is a little essentially hot, you can make easy changes to attain this objective. To put it simply, start making your recipes promptly. As for fundamental food preparation abilities for beginners you do not require to learn them but only if you grasp some easy cooking techniques.

This isn't a complete guide to fast and simple lunch recipes however its good food for thought. Hopefully this will get your imaginative juices moving so you can prepare scrumptious dishes for your household without doing a lot of square meals on your trip.

So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Vickys Hot Cross Bread & Butter Pudding, GF DF EF SF NF. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!