100% Oats Bread with Apple & Sultana Raisins

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, 100% Oats Bread with Apple & Sultana Raisins. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make 100% Oats Bread with Apple & Sultana Raisins is Standard Loaf Tin. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have 100% Oats Bread with Apple & Sultana Raisins using 9 ingredients and 5 steps. Here is how you can achieve it.

It seems my family members have been enjoying 100% Oats Bread. Today I added Apple and Sultana Raisins, and made it slightly sweeter. The ingredients of this bread are almost identical to the Porridge that I eat for breakfast. Just mix all ingredients and pour into a lined loaf tin, then leave it in a warm place and wait for 1 hour. You will be amazed at what happens. *You need a food processor OR grinder to process Rolled Oats into flour.

Ingredients and spices that need to be Prepare to make 100% Oats Bread with Apple & Sultana Raisins:

1. 3 cups (240 g) Rolled Oats *1 cup is 250ml
2. 1 & 1/2 cups Milk *OR Warm Water
3. 2 teaspoons (7 g) Dry Yeast
4. 1/4 cup Sugar
5. 1 tablespoon Oil OR melted Butter *I used Sunflower Oil
6. 1/2 teaspoon Salt *can be reduced to 1/4 teaspoon
7. 1 teaspoon Ground Cinnamon
8. 1 Apple
9. 1/4 cup Sultanas OR Raisins

Instructions to make to make 100% Oats Bread with Apple & Sultana Raisins

1. Use a food processor or grinder to process Rolled Oats into flour. It would be difficult to process very finely. If you are happy with the fineness, that’s good enough.
2. Place Milk in a heat-proof mixing bowl, microwave for 1 minute OR until warm. Add Dry Yeast and Sugar and mix well. Add Oil, Salt, Cinnamon and processed Oats, and mix well. The mixture should look like runny cake batter.
3. Peel Apple if you want to do so, and cut into small cubes. Add Apple cubes and Sultanas (OR Raisins), and mix to combine.
4. Line a loaf tin with baking paper, pour the mixture into the tin, cover with a sheet of plastic food wrap, and set aside in a warm place for 1 hour OR until doubled in size.
5. Bake in the preheated oven at 180℃ for 40 minutes OR until bread sounds hollow when tapped. Transfer to a wire rack and cool.

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So that is going to wrap this up with this special food Easiest Way to Prepare Award-winning 100% Oats Bread with Apple & Sultana Raisins. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!