My mom's Cretan raisin pie

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, My mom's Cretan raisin pie. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My mom's Cretan raisin pie is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. My mom's Cretan raisin pie is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from My mom's Cretan raisin pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My mom's Cretan raisin pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have My mom's Cretan raisin pie using 7 ingredients and 2 steps. Here is how you cook it.

Very easy to make, quick and extra delicious!!! 

Recipe by Gogo24

Ingredients and spices that need to be Prepare to make My mom's Cretan raisin pie:

1. 1 cup olive oil
2. 1 cup orange juice
3. 1 cup raisins
4. 1 package baking powder
5. 250 g sugar
6. 3-4 tbsp spoon sweet (whatever you like, but what tastes better is grape or quince! And if it is homemade, even better!)
7. 500 g flour, maybe a bit more, so that you get a soft dough

Instructions to make to make My mom's Cretan raisin pie

1. Mix all the ingredients together either using your hand or a whisk, leaving for last, the flour and the raisins...
2. Put the mixture in a buttered or oiled baking tray and bake in a preheated oven at 180°C for 35-45 minutes depending on the oven... And ready!! This simple and easy!

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