Nigerian Shawarma

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Nigerian Shawarma. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Nigerian Shawarma is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Nigerian Shawarma is something which I have loved my entire life.

Many things affect the quality of taste from Nigerian Shawarma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nigerian Shawarma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nigerian Shawarma is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nigerian Shawarma estimated approx 30 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Nigerian Shawarma using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Nigerian Shawarma:

1. Flat bread
2. Chicken breast
3. Sausage
4. Spices
5. Habanero
6. Onion
7. Mayonnaise
8. Ketchup
9. Cabbage
10. Carrot

Instructions to make to make Nigerian Shawarma

1. Cut the chicken into cubes and marinade it to taste
2. Add 2 tbspn groundnut oil to a pan and fry the chicken on low heat
3. Add the sausage and keep stirring till it’s done
4. In another pan, add 1 tbspn of groundnut oil then add the habanero and onion. Fry it and season to taste
5. Cut the cabbage and carrot
6. Mix the mayonnaise and ketchup together in a bowl and add some of it to the cabbage and carrot
7. Get your flat bread, lay over the cabbage and carrot mixture then the chicken and sausage then finally the pepper sauce
8. Scoop on the mayonnaise and ketchup on it and roll the wrap gently
9. Put it on a shawarma pressing machine and press it for three to five minutes
10. Serve with chilled drink

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Nigerian Shawarma. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!