Mug omelet with tossed sausages #breakfastcontest#

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Mug omelet with tossed sausages #breakfastcontest#. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Mug omelet with tossed sausages #breakfastcontest# is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Mug omelet with tossed sausages #breakfastcontest# using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Mug omelet with tossed sausages #breakfastcontest#:

1. 1 medium onion
2. 1/8 tomato
3. 1/4 slice ham
4. 1/8 hoho
5. 1 egg
6. 3 tablespoons milk
7. 1 teaspoon grated cheese
8. Pinch salt and black pepper
9. 2 sausages

Instructions to make to make Mug omelet with tossed sausages #breakfastcontest#

1. Chop all the veggies into cubes
2. Take ⅛ of the onion, tomato, hoho, ham, egg and milk and mix in a mug... Add some chopped coriander.. And the grated cheese sprinkle ontop
3. Sprinkle the salt and black pepper on top and place in the microwave to cooked for 2min
4. Deep fry the sausage till well done...
5. Take off heat and slice... In a hot pan add 2tablespoon oil... And put in the remaining onions
6. Cook till browned, add in the sausage and toss... Add a pinch of salt and black pepper
7. Serve hot alongside either bread, cereals, Nduma,ngwaci with the omelette
8. I served with toast, slices of ham and brawn, bacon and garnished with some tomatoes and cucumber

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