Diced sausage sauceđź’•
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Diced sausage sauceđź’•. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Diced sausage sauceđź’• is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Diced sausage sauceđź’• is something which I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Diced sausage sauceđź’•, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Diced sausage sauceđź’• delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Diced sausage sauceđź’• is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few components. You can cook Diced sausage sauceđź’• using 12 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Diced sausage sauceđź’•:
- 3 sausages
- 3 potatoes
- 1/2 small cabbage
- 2 carrots
- 1 onion
- Pepper
- Salt
- Curry
- Thyme
- Garlic
- Vegetable oil
- 2 maggi cubes
Instructions to make to make Diced sausage sauceđź’•
- Wash and slice/ dicethe cabbage, sausage, onions, carrots.
- Ground the pepper and garlic together.
- Boil the potatoes with a pinch of thyme and salt, till it’s soft but not too soft. Drain the potatoes and set aside also.
- Put a pan on fire add a little vegetable oil into it and hit for few minutes with the sliced onion, grounded pepper and garlic.
- Add the diced sausages and potatoes. Stir fry for few minutes. Add a little curry salt and maggi cubes to taste.
- Still while stir frying add the sliced cabbage and carrots stir fry for few minutes. Don’t let the cabbage over cook it wouldn’t look or taste as appetizing as this. Cover and turn off the heat and allow all the sauce to cool off a bit. The heat will steam the carrots and allow the sauce blend into a mouthwatering tasteđź’•
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Diced sausage sauceđź’•. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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