Fried chorizo and cabbage

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Fried chorizo and cabbage. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried chorizo and cabbage is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Fried chorizo and cabbage is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Fried chorizo and cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried chorizo and cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried chorizo and cabbage is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried chorizo and cabbage estimated approx 30 mins.
To get started with this particular recipe, we must prepare a few components. You can have Fried chorizo and cabbage using 12 ingredients and 9 steps. Here is how you cook that.
perfect as a side or on its own.
Ingredients and spices that need to be Make ready to make Fried chorizo and cabbage:
- 1 large onion (chopped or sliced)
- 1 garlic clove (finely chopped)
- 250 grams cabbage (I used British savoy)
- 2 tbsp extra virgin olive oil
- 1/2 tsp black pepper
- 1/2 tsp Salt
- 1/2 tsp hot chilli powder
- 1 tsp Worcestershire sauce
- 50 grams chorizo
- 1 chicken oxo cube
- 50 ml hot boiling water
- 25 ml white wine
Steps to make to make Fried chorizo and cabbage
- heat the olive oil in a large pan or wok.
- add the onion and garlic and fry for about 5 minutes or until lightly browned.

- reduce the heat to medium and add the cabbage. I also added extra olive oil here

- season with salt, black pepper and hot chilli powder.
- add the chorizo
- fry for 10-15 minute or until its cooked, stirring often
- Heat the water and dissolve the cube.
- add the water and wine to cabbage and cook for a further 5 or so minutes
- leave to rest for a few minutes and serve.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Quick Fried chorizo and cabbage. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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