Fried Cabbage w/ shrimp & sausage

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Fried Cabbage w/ shrimp & sausage. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can have Fried Cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you cook it.

Often I make Shrimp Fried Rice so I decided to do something a lil different this time.....

Ingredients and spices that need to be Take to make Fried Cabbage w/ shrimp & sausage:

1. 1 head cabbage
2. Beef or chorizo sausage ( preferably your choice
3. Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
4. 1 Tbsp Canola Oil/ or you can fry a slice of bacon-
5. Creole Seasoning
6. Whole sweet onion ( diced
7. You can add your taste of seasonings*

Steps to make to make Fried Cabbage w/ shrimp & sausage

1. Shred/ cut up cabbage and rinse
2. Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
3. Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
4. Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
5. You can eat over a bed of rice or enjoy as it is..

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Fried Cabbage w/ shrimp & sausage. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!