Elisa's Fried Eggs over Meaty Potato Bed

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, Elisa's Fried Eggs over Meaty Potato Bed. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Elisa's Fried Eggs over Meaty Potato Bed is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Elisa's Fried Eggs over Meaty Potato Bed is something that I've loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can have Elisa's Fried Eggs over Meaty Potato Bed using 7 ingredients and 11 steps. Here is how you can achieve that.

Perfect for a late breakfast or for fighting a hangover.

Ingredients and spices that need to be Prepare to make Elisa's Fried Eggs over Meaty Potato Bed:

1. 1 Hashbrown Pattie
2. 2 eggs
3. 1/2 cup Ground Meat, cooked (recipe on my profile)
4. 1 hot dog, chopped (I added this, but normally I don't add it. I was very hungry!)
5. 2 tbsp Onion, chopped
6. 1 tbsp bacon drippings
7. 1 Garlic powder (to taste) (can be minced garlic)

Instructions to make to make Elisa's Fried Eggs over Meaty Potato Bed

1. On a skillet, put your hashbrown in medium heat.
2. When the hashbrown is hot, break it apart with a fork and mash it right there in the skillet.
3. Add the drippings, the garlic and the onions. Mix well.
4. Let the hashbrown and the onions cook.
5. When the onions get glossy, add the meat.
6. In another pan, fry your eggs as you want them, I eat them over medium.
7. Mix all well and let the flavors combine for a little bit.
8. Serve your hashbrowns and top them with the fried eggs.
9. Serve and enjoy!
10. You can use any meat you like or any meat combination.
11. I didn't add any more condiments because the ground meat is very tasty and delicious and wanted that flavor. Check the recipe on my profile.

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