Whosayna’s Dhokra

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Whosayna’s Dhokra. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Whosayna’s Dhokra is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Whosayna’s Dhokra is something which I have loved my entire life.

Many things affect the quality of taste from Whosayna’s Dhokra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whosayna’s Dhokra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Whosayna’s Dhokra using 18 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Whosayna’s Dhokra:

1. 1 cup Dahi (Yogurt)
2. 1 cup Besan (Gram flour)
3. Salt (as required)
4. 1/4 tsp Turmeric powder
5. 1 tbsp Ginger/Garlic/Green chilli (pounded)
6. 1 Lemon juice
7. 3 and half tbsp Oil (hot)
8. pinch Soda bicarbonate
9. 3 and half tbsp Sooji (Semolina)
10. 1 tbsp Sugar
11. Baghar/Temper:
12. 1 tsp Mustard seeds
13. 1/2 tsp Cummin Seeds
14. leaves Few Curry
15. 2 tbsp Coconut (grated)
16. Salt (as required)
17. 1/2 tsp Sugar
18. 4-5 Green chillies (flakes)

Steps to make to make Whosayna’s Dhokra

1. Keep a big pot for steaming, or dhokra steamer on flame with water.
   Mix all ingredients together to smooth batter, when water starts boiling add one and half teaspoon of ENO fruit salt in batter and stir well, pour on a small greased thhali, sprinkle chilli powder. Keep for steaming till done. When done cut squares
   
   Garnish: make baghar of mustard and cummin seeds, sesame and green chillies with curry leaves pour over dhokra sprinkle coconut, finally garnish with chopped coriander leaves.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Whosayna’s Dhokra. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!