Cauliflower and Green Pea Curry

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Cauliflower and Green Pea Curry. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Cauliflower and Green Pea Curry is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Cauliflower and Green Pea Curry is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cauliflower and Green Pea Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cauliflower and Green Pea Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cauliflower and Green Pea Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cauliflower and Green Pea Curry estimated approx 40 minutes.

To get started with this particular recipe, we have to first prepare a few components. You can have Cauliflower and Green Pea Curry using 12 ingredients and 5 steps. Here is how you can achieve it.

From: The Australian Women's Weekly "Quick Family Meals ".

Ingredients and spices that need to be Take to make Cauliflower and Green Pea Curry:

1. 600 g cauliflower florets
2. 30 ml butter
3. 1 medium brown onion, chopped finely
4. 2 garlic cloves, crushed
5. 5 ml grated ginger
6. 75 g hot curry paste
7. 180 ml pouring cream
8. 2 large tomatoes (440 g), chopped coarsely
9. 250 ml frozen peas
10. 250 ml plain yoghurt
11. 3 hard-boiled eggs, sliced thinly
12. 60 ml finely chopped fresh coriander (cilantro)

Steps to make to make Cauliflower and Green Pea Curry

1. Microwave cauliflower until almost tender. Drain.
2. Meanwhile, heat butter in a large saucepan over medium-high heat. Cook onion, garlic and ginger, stirring, for 5 minutes or until onion softens. Add paste. Cook, stirring, until mixture is fragrant.
3. Add cream to pan. Bring to the boil then reduce heat. Add cauliflower and tomato. Simmer uncovered, for 5 minutes, stirring occasionally.
4. Add peas and yoghurt. Stir over low heat for 5 minutes or until peas are just cooked. Season to taste.
5. Serve curry sprinkled with egg and coriander.

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So that's going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Cauliflower and Green Pea Curry. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!